Casinos in Reno are known for their excellent cuisine. They recruit top chefs from around the world to make peoples' casino experiences great all around. From cafes, to steakhouses, to seafood, to pretty much any other kind of food a person could want, casinos and restaurants in Reno have it all.
The Eldorado Hotel Casino has amazing dining options; including La Strada, Roxys, The Brew Brothers and more. Gregg Carano, the Corporate Food and Beverage Director (and one of the owners) is a master chef and this can be seen in all of his restaurants. Make sure you try the mushroom raviolis at La Strada.
Atlantis Casino Resort offers great seafood at Atlantis Seafood Steakhouse. The casino also has an oyster bar on the Sky Terrace and a restaurant called Cafe Alfresco. They also offer Italian food at MonteVigna Italian RistorantÃ. Their lobster ravioli is out of this world, and paired with a glass of sparkling wine and a great selection of fresh bread, makes it a wonderful combination. Dinner is also fabulous.
Peppermill Hotel Casino also has many choices, including Peppermill Steak House and Oceano Seafood Restaurant, Sushi and Oyster Bar. They also have a 24-hour coffee shop and an Island Buffet.
To venture outside the casinos, EJ's Jazz Cafe is a good bet. The menu offers Cajun and Creole cuisine, and there is a full bar and live music many nights. For special occasions, a Sunday brunch is offered.
Sage Creek Grill & Taproom is a great option for more casual dining. The menu has a wide variety of options, including selections that are Atkins-friendly. They also have a happy hour and early-bird specials.
