Tipping

Tipping in Ireland is always at your discretion and is always appreciated. Some Irish people never tip.

In many restaurants, a gratuity/service charge is included for larger parties (6 up) but not for smaller.  Dependent on the style and calibre of restaurant, a tip of at least 10% and up to 20% has become the norm. BUT always check the small print on the Menu for a service charge (usually 12.5%) or ask your server if  a service charge/gratuity  has been included on the bill.  Most Hotel restaurants include a service charge on the bill.

Hotel porters are usually tipped for helping  clients  with their luggage etc...(€1 to €5 ) depending on the quality of the Hotel and how much luggage you have! Less expensive Hotels don't have porters

While barman do not expect tips, lounge staff (floor serving staff) do and €1 or €2 for a large round is considered acceptable.

Taxi fares are usually rounded up to the next Euro. If your driver has been of particular help tip €1 to €10 Euros, ( €10 would be considered a large tip) again this is always at your discretion.  Taxis nationwide charge the same fares, they are heavily regulated and provide an automatic receipt at the end of your journey showing mileage, time, cost etc...

Average tips in restaurants are about 10% to12.5% (this should be good service and include a smile.  No smile no money.  Be direct about what your service was like.  If done with grace ask for a manager and congratulate the server.  Many Americans tip heavily and that staff imply this is normal - it's not.  Only tip where people are pleasant, look you in the face, are helpful or go the extra mile.