This restaurant is located upstairs on downtown Peachtreee street. It is above another restaurant. Nicely decorated and clean, it is staffed with friendly wait staff. There is an outside balcony patio that was only partially filled as it was inhabited by smokers running off many others that would like to enjoy the outside environment.

The food was excellent. The menu included many foods not commonly found on the typical USA Mexican Restaurant menu. Our meals tasted fresh and were well presented. We had a comfortable lunch meal and really enjoyed the food.

I had a potato enchilada and shared this with my wife who got the chicken tamales cooked in banana leaves instead of corn.

For two entrees and water and tip the tab was about $20.

If they made the outside balcony nonsmoking the restaurant would have rated excellent.