I traveled to NYC and stayed at the Gansevoort the second week in March for my spring break. I stayed at the Gansevoort last year around the same time, and the hotel has changed a bit since then. Last year, whether on a Tuesday or Friday night, there was a line out the door to get into the rooftop bar, and the lobby was constantly crowded with trendy looking people. This year, the hotel wasn't nearly as crowded and the crowd seemed to be a lot older and more professional.
Despite the change in crowd, the hotel was just as great as I remembered it. My mom and I shared a suite, which was a glorified standard room with a parlor. We each had our own bathroom, and I slept on a fold out bed. Although we probably didn't need all the space, we got what we paid for. The maid service was excellent-- they cleaned up all my messes for me. We also recieved the NY Post each morning, which is a real step up from the typical Wall Street Journal I usually get at hotels. All rooms are equipped with robes, slippers, and umbrellas, which can come in handy with NYC's unpredictable weather. The Gansevoort's employees are all friendly, pleasant and eager to help, qualities that you don't encounter often in the city.
The Gansevoort's location is unbeatable. With restaurants like Pastis, STK and the Spice Market within walking distance, and shops like Jeffrey and Scoop right down the street, you can avoid a few taxi rides. At night, the Meatpacking District is THE place to be, and if you are up for the city's fun nightlife, the Gansevoort is the perfect place to stumble home to--just don't expect the party to continue like it used to.










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