Possibly the best Italian food in LA! Melt-in-your mouth good...My fave restaurant right now more

Been there twice. Amazing food. The Ravioli appetizer with egg yolk center is amazing. Love that the desserts change up. Chef Matt Molina is a good eye candy too! more

REAAALLLLY, REALLLY , REALLY GOOD FOOD! more

Beautiful, clean atmosphere and with delicious food ... more often than not when I've been there you'll see Nancy Silverton @ the Mozzarella Bar - pretty cool! more

Great pastas, mozzarella bar items, service was friendly but otherwise just all right. Still a very popular place at all times; would like to go again sometime in the future. more

absoltely amazing and worth the price. the imported burrata is not to be compared to anything you have ever had. the grilled octopus is outstanding and very tender. we also had the 1/2 duck and whole grilled orata. the duck is the best i have had outside of beijing. sitting at the mozzarella bar, we got to chat it up... more

Everything from the antipasta, primi, to entree was yummy. I'm not educated in Italian cuisine so I would recommend studying up a little bit before going so that you don't end up ordering the familiar. I would say that you can just do a bunch of antipastas and primis and skip the entree with a great bottle of wine. more

Good service, good food, bit pricey for the portions you get. more

LOVE LOVE LOVE worth every penny more